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How to Grow Kenaf

Hibiscus cannabinus · Also called: Deccan hemp, Mesta, Java jute, Ambari hemp, Ambadi, Gongura, Pundi, Pulicha keerai

A dense young kenaf crop growing on a smallholder plot in Malaysia, with straight stems packed closely together under a dark sky.

Photo: Tu7uh, CC BY-SA 4.0 (Wikimedia Commons)

Kenaf is the fibre crop for land that cannot grow jute. It stands drought better, it takes poorer soil, it is ready in about four months, and one hectare produces an enormous weight of stem. India, China, Thailand, Bangladesh and Malaysia grow it at scale, and it is grown across West and East Africa, the Caribbean and the southern United States. Almost every part of the stem is used: the long fibres from the bark go into sacks, rope and twine, and the woody core inside goes into paper, board, animal bedding and the panels inside car doors. In several parts of India the sour leaves are a vegetable in their own right, sold under names like gongura, ambadi and pulicha keerai. Very few crops give a family both a cash fibre and a green.

Growing Kenaf, Stage by Stage

  1. 1. Get the land ready — A fine firm seedbed on well-drained ground, cleaned of weeds before the crop goes in.
  2. 2. Choose and sow the seed — Sow clean seed early and thickly, because both timing and crowding decide the fibre yield.
  3. 3. Weed and thin — The first month is the whole weeding job, because after that the crop shades everything out.
  4. 4. Water and feed — Enough moisture for fast tall growth, and nitrogen because stem is what you are selling.
  5. 5. Watch for trouble — Anthracnose comes in on the seed, and nematodes come from growing kenaf too often.
  6. 6. Harvest the stems — Cut when the first flowers open, because the fibre gets coarse after that.
  7. 7. Ret the stems — Soak the bundles in clean slow water until the fibre lifts away, and watch them daily.
  8. 8. Strip, wash, dry, store and sell — Wash the fibre in clean water, dry it out of strong sun, and keep it pale.

Common Problems & Troubleshooting

If you see: A crop that starts flowering while the plants are still short, giving very little stem.

It likely means: It was sown too late. Kenaf flowers in response to shortening days, so a late crop runs out of long days before it has grown tall.

Do this: Sow as early in the warm season as the soil will allow.

If you see: Fibre that comes away easily but is dark, soft and breaks when you pull it.

It likely means: It was left in the water too long. Retting that goes past the right point starts rotting the fibre itself, not just the gum holding it on.

Do this: Start testing a stem daily from about the fifth day.

If you see: Strong fibre of good length that is brown or grey rather than pale, and graded down.

It likely means: It was retted in muddy or stagnant water, or weighted down with mud, or dried on the ground.

Do this: Ret in clean slow-moving water rather than a muddy stagnant pond.

If you see: Dark sunken spots with pale centres on stems and leaves, spreading through the crop.

It likely means: Anthracnose, the main disease of kenaf. It is carried on the seed, which is why it appears in a field that has never grown the crop before.

Do this: Use clean certified seed rather than seed kept from an affected crop.

If you see: A tall crop flattened after wind or heavy rain, with stems bent over near the base.

It likely means: Lodging, which means the crop has fallen over. Usually too much nitrogen made soft stems, or the stand was too thin so plants grew thick and top-heavy.

Do this: Split the nitrogen rather than giving it all at once, and do not overdo it.

If you see: Patches that stay short and yellow while the rest of the field grows away, with knotted swollen roots.

It likely means: Root-knot nematodes, which are tiny worms in the soil. Kenaf suffers badly from them and they build up when it is grown in the same field repeatedly.

Do this: Rotate with cereals such as maize, sorghum or rice, which break the cycle.

Yield & Market Value

Growing the crop is only part of the job. The last part is knowing what a normal harvest looks like where you are, and knowing what your kenaf is worth before you agree a price with anybody.

Remember It This Way

If you forget every other page of this guide, keep these lines. They are the whole crop, in order, short enough to carry in your head.

Test Yourself: Identification

What does a kenaf crop look like in the field?

What does a kenaf crop look like in the field?

When should the crop be cut for fibre?

When should the crop be cut for fibre?

Where in the stem is the fibre?

Where in the stem is the fibre?

Honest Limits of This Guide

Sources

Laisha knows Kenaf better than this page can show.Photo diagnosis for pests and disease, live market prices, and an agronomist you can ask at two in the morning. Ten days free, no card. After that 10 US dollars a month, one price worldwide.Start ten free days