Kenya Dairy Board licensing and dairy training

Kenya · Kenya Dairy Board · professional · unverified source

49practice questions written to this syllabus
5subjects

Format

Unverified.

Over the years

The Kenya Dairy Board regulates and licenses dairy processors and traders; Kenya's Dairy Training Institute (Naivasha) trains dairy technologists, but its site did not resolve on 3 Oct 2026. No examination details verified.

Official source: https://www.kdb.go.ke/

Subjects this exam draws on

Dairy Industry & Milk Production Systems5 questionsDairy Animal Science8 questionsComputing, Data & Digital Tools for Dairy6 questionsDairy Economics, Cooperatives & Milk Pricing8 questionsDairy Extension, Entrepreneurship & Village Milk Systems22 questions

Five practice questions, worked

Original questions written to this exam's published syllabus and pattern. Not past papers.

1. Which approach to formalising informal milk trade has been tried with some success in parts of East Africa?

  1. Taxing raw milk sales until traders leave the market
  2. Banning all milk sales outside supermarkets at once
  3. Training and licensing small-scale milk traders
  4. Requiring traders to sell only UHT milk in cartons
Answer and working

C. Training and licensing small-scale milk traders

Training and certifying small traders improved hygiene while preserving livelihoods; outright bans often failed because the informal market meets real needs.

Dairy Industry & Milk Production Systems · Private, cooperative and multinational dairy processors

2. Which statement about camel milk is correct?

  1. It lacks β-lactoglobulin and forms weak curds with calf rennet
  2. It is higher in fat than buffalo and sheep milk
  3. It contains no lactose and cannot be fermented at all
  4. It has more β-lactoglobulin than cow milk and curdles fastest
Answer and working

A. It lacks β-lactoglobulin and forms weak curds with calf rennet

Camel milk has no β-lactoglobulin, low κ-casein and large micelles; camel chymosin is used for cheese.

Dairy Animal Science · Dairy goats, sheep and camels

3. An automatic milk collection unit at a village centre typically combines a weighing scale, a data processor and:

  1. A spray dryer
  2. A homogeniser
  3. An electronic milk analyser
  4. A cheese vat
Answer and working

C. An electronic milk analyser

The analyser measures fat, SNF and density of each farmer's sample within about a minute.

Computing, Data & Digital Tools for Dairy · Automatic milk collection units and farmer payment systems

4. Thousands of farmers in a district can sell milk to only one buyer within reach. What market structure is this at the first stage?

  1. Monopoly
  2. Monopsony
  3. Perfect competition
  4. Oligopoly
Answer and working

B. Monopsony

A single buyer facing many sellers is a monopsony and can pay less than a competitive price. A monopoly is a single seller. Farmer-owned cooperatives are one response to monopsony.

Dairy Economics, Cooperatives & Milk Pricing · Dairy market structure and price spread

5. When dairy processors run their own field services for suppliers, extension is described as:

  1. Pluralistic
  2. Monopolistic public extension by the ministry alone
  3. Mass-media-only extension
  4. Research-station extension
Answer and working

A. Pluralistic

Many actors (public, private, cooperative, NGO) providing services is pluralistic extension.

Dairy Extension, Entrepreneurship & Village Milk Systems · Extension methods and communication

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