International · International Organic Inspectors Association · professional · unverified source
Training courses with written assessments and a field inspection exercise; certifying bodies set their own inspector qualification rules.
Route into organic certification work. Built from general knowledge.
Official source: https://www.ioia.net/
Original questions written to this exam's published syllabus and pattern. Not past papers.
1. The four principles of organic agriculture adopted by IFOAM in 2005 are:
A. Health, ecology, fairness and care
IFOAM's 2005 principles are health, ecology, fairness and care.
Organic Farming & Certification · IFOAM principles of organic agriculture
2. During a farm audit, an auditor compares pesticide purchase invoices, spray records and stock in the store. What is the main purpose of this reconciliation?
A. To test the integrity of records by checking that purchases equal use plus remaining stock
If purchases do not match recorded use plus stock, records may be incomplete or falsified, or unrecorded use or illegal products may exist. The reconciliation is not about profit, chemistry or scheduling.
Environmental Management Systems, Auditing & Standards · Environmental auditing: types, process and auditor competence
3. Under the US NOP pasture rule, ruminants must graze during the grazing season for at least:
D. 120 days, with at least 30% of dry matter from pasture
NOP: at least 120 days grazing and at least 30% DMI from pasture over the season.
Organic Farming & Certification · Organic livestock and aquaculture
4. In smallholder group certification, which finding most undermines the credibility of the whole group?
B. Internal inspections recorded as complete for farms the inspector never visited
The internal control system is the backbone of group certification; falsified internal inspections mean the certification body cannot rely on it, which can lead to suspension of the whole group. The other findings are individual and correctable.
Environmental Management Systems, Auditing & Standards · Good agricultural practice schemes and farm audits
5. Under EU rules, land for annual crops must be managed organically before sowing for at least:
A. 2 years
EU: 2 years before sowing for annuals, 3 years before harvest for perennials.
Organic Farming & Certification · Conversion planning
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