LAISHA · DRAVYAGUNA

Haridra

हरिद्रा

Curcuma longa L.

Zingiberaceae · Curcuma

Benefits & side effects

TRADITIONAL VIEW, WITH SAFETY LIMITS

Hindi name: Haldi

What the texts say Haridra does

What the evidence says. Not established for any health purpose.

Side effects and limits

Avoid or ask first: Pregnancy — supplement amounts are considered unsafe. This is about supplements, not about turmeric used in cooking.; Existing liver disease — discuss with a doctor before any supplement, given the reported liver injury.

A traditional classification, not a recommendation. The full safety record is below.

Stands in 7 groups

A Samhita can only be read forwards, from the group to its members. This is the same list read backwards.

Photographs

Matra and anupana

AS THE CLASSICAL TEXTS AND THE API PRESCRIBE

Churna1–3 g
Kwatha50–100 ml
AnupanaDugdha · Ushnodaka · Madhu
KalaAdhobhakta

API assay: curcuminoids not less than 3.0 per cent. Taken with dugdha for shotha, with madhu for kapha.

Reported from Sharangadhara Samhita and the Ayurvedic Pharmacopoeia of India. Laisha states what the texts prescribe; it does not recommend. No quantity here is adjusted for a particular person — not for agni, koshtha, bala, age, pregnancy, kidney or liver function, or anything already being taken.

Pharmacopoeial standard

Ayurvedic Pharmacopoeia of India, Part I

MarkerCurcuminoids
AssayNot less than 3.0 per cent
Total ashTotal ash not more than 9 per cent
Acid-insoluble ashNot more than 1 per cent
Alcohol-soluble extractiveAlcohol-soluble extractive not less than 8 per cent
Water-soluble extractiveWater-soluble extractive not less than 12 per cent
Foreign matterForeign matter not more than 2 per cent

A curcuminoid content below the limit, with a bright colour, is the signature of lead chromate adulteration — the colour comes from the pigment and not from the rhizome.

These are the pharmacopoeial limits for the article, not a test Laisha has run on anything. They are here so a practitioner can ask a supplier for a certificate of analysis and know what the numbers on it should say.

Rasapanchaka

Rasa
TiktaKatu
Guna
RukshaLaghu
ViryaUshna
VipakaKatu
PrabhavaThe texts place haridra among the varnya dravya, the group named for complexion, and among the lekhana dravya.
DoshakarmaKaphapittahara and kaphavatahara depending on the text. Its ruksha and ushna qualities are what the texts credit for its action on kapha.

Tikta and katu, with no madhura at all — the contrast usually drawn with its own relative, amba haridra.

Karma and part used

VarnyaLekhanaKrimighnaKandughnaVishaghnaShothahara

These are the actions the classical texts record. They are statements about what the tradition holds, and this library does not restate them as findings about a human body.

Upayukta angaKanda (the rhizome)
Why it mattersThe rhizome is the underground stem, not a root. It is what is harvested, cured and ground; the leaf is used as a wrapping in some regional cooking but is not the medicinal material.

Paryaya

NishaRajaniKanchaniPitaVaravarnini

Nisha and Rajani both mean night, and the texts read the name as describing what the dye does to whatever it touches. Varavarnini means one that gives a fine complexion.

Names, by language

EnglishTurmeric
SinhalaKaha
NepaliBesar
ArabicKurkum
ChineseJiang huang
HindiHaldi
KannadaArishina
TamilManjal
TeluguPasupu
MalayalamManjal
MarathiHalad
GujaratiHaldar
BengaliHalud
PunjabiHaldi
OdiaHaladi
UrduHaldi

Classical references

Charaka Samhita
Sutrasthana, chapter 4 (Shadvirechanashatashritiya)
Groups haridra among the lekhaniya and kandughna dravya.
Bhavaprakasha Nighantu
Haritakyadi Varga
Gives the rasa, guna, virya and vipaka of haridra.
Sushruta Samhita
Sutrasthana, chapter 38 (Dravyasangrahaniya)
Included among the dravya grouped by action.

Rasa, guna, virya, vipaka and karma are recorded as the classical texts give them, with the text and section named so a student can open the book and check. Where an exact chapter and verse could not be confirmed, this library names the section rather than inventing a number.

Formulations it appears in

Haridra KhandaA preparation named for the dravya.
Nishakathakadi KashayaNamed for haridra's synonym Nisha.
Jatyadi TailaHaridra is among the dravya.

Adulterants and substitutes

Powdered turmeric is among the most adulterated articles in the Indian market, and the adulterants are the dangerous kind: lead chromate has been repeatedly documented as a colour enhancer, along with metanil yellow and chalk. This is not a substitution of one plant for another but the addition of a heavy metal to a food, and it is the single strongest argument in this library for buying a rhizome whole and grinding it yourself.

Identity

Matched to the accepted name in the GBIF backbone at 99% confidence. Zingiberaceae is the ginger family, and turmeric is a close relative of ginger — which is why the two are grown, harvested and cured in almost the same way.

A WAY TO REMEMBER IT

Curcuma is from Arabic kurkum, which meant saffron — anything that dyed yellow. Longa is long, for the mother rhizome. Hari-dra: the one that carries yellow.

What the tradition holds

Turmeric has a long history in Ayurveda, where haridra is used both internally and applied to the skin, and it remains a daily kitchen spice across South Asia. That is what the tradition holds and what the kitchen does; neither is a finding about what the plant does in a body.

Constituents. Curcumin, a major component of turmeric, gives the spice its yellow colour. The compounds credited with its properties are the curcuminoids, of which curcumin is one.

What the evidence says

StatusNot established for any health purpose.
SuggestedThere is initial positive evidence in three areas: knee osteoarthritis pain and stiffness, symptoms of non-alcoholic fatty liver disease, and oral mucositis arising from cancer treatment. In each case higher-quality research is still needed, and for fatty liver disease the specific improvements remain unclear.
Not establishedNCCIH states plainly that there is not enough evidence to conclude whether turmeric or curcumin is beneficial for any health purpose. Topical curcumin for knee osteoarthritis pain has insufficient evidence, as does every other condition.
The honest gapCurcumin is poorly absorbed on its own, which is why so many products add absorption enhancers. That makes trial results hard to compare with each other and almost impossible to carry across to a spoonful of kitchen turmeric — and it is the same enhancement that the liver-injury reports are associated with.

Safety

Turmeric as a kitchen spice has a long record of ordinary use. Concentrated supplements are a different matter: liver damage has been reported with the enhanced-absorption formulations, and supplement amounts are considered unsafe in pregnancy. Anyone on regular medication should ask a pharmacist before starting a supplement.

Side effectsNausea
Vomiting
Acid reflux
Stomach upset
Diarrhoea
Constipation
ContraindicationsPregnancy — supplement amounts are considered unsafe. This is about supplements, not about turmeric used in cooking.
Existing liver disease — discuss with a doctor before any supplement, given the reported liver injury.
InteractionsWarfarin, clopidogrel, aspirin — curcumin has antiplatelet activity and case reports of raised INR exist.
Antidiabetic medicines — additive lowering.
Any drug handled by CYP3A4 — high-dose curcumin supplements inhibit it. Culinary quantities are not the concern; standardised extracts are.
Gallstones and biliary obstruction — cholagogue action makes this a contraindication, not a caution.
Pregnancy and breastfeedingSupplement amounts are considered unsafe during pregnancy. While breastfeeding, the safety of amounts exceeding what is normally eaten as food is not known. Turmeric used as a spice in cooking is a separate question from a concentrated supplement.
Liver damage, associated with bioavailable formulationsLiver damage has been reported in people who consumed bioavailable turmeric or curcumin formulations. Anyone taking such a product who develops fatigue, nausea, poor appetite, dark urine or yellowing of the eyes or skin should stop and seek medical attention rather than wait to see whether it passes.

Growing it

ClimateA warm, humid crop, grown commercially across South and Southeast Asia.
PlantingSeed rhizomes of roughly 30 to 40 g are planted 8 to 12 cm deep, in a 30 cm triangular pattern, on two-row ridges spaced 75 to 100 cm apart. In India, March to April planting yields more than later planting.
HarvestRhizomes are lifted once the leaves have withered.
What is not statedThose yields are from Indian cultivar trials. Laisha holds no sourced cost-of-production figure for turmeric, and none is offered here rather than estimated.

Grown as a crop: how to grow turmeric, from sowing to harvest, in Laisha's grow guides.

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What this is not

Sources

Turmeric
National Center for Complementary and Integrative Health (NCCIH), National Institutes of Health · read 2026-09-20
What turmeric and curcumin are, curcuminoid constituents, the state of the evidence for osteoarthritis, non-alcoholic fatty liver disease and oral mucositis, the statement that no health benefit is established, the side-effect list, the liver-damage reports associated with bioavailable formulations and their warning signs, the two-to-three-month duration note, and the pregnancy and breastfeeding positions.
https://www.nccih.nih.gov/health/turmeric
Curcuma longa L. — GBIF Backbone Taxonomy
Global Biodiversity Information Facility (GBIF), Copenhagen · read 2026-09-20
The accepted botanical name with author, and placement in Zingiberaceae, matched at 99% confidence.
https://api.gbif.org/v1/species/match?name=Curcuma%20longa
Turmeric: Post-harvest Operations — Post-harvest Compendium
Food and Agriculture Organization of the United Nations (FAO) · read 2026-09-20
Curing by boiling, its purpose in gelatinising starch and removing the raw odour, and the drying target of 5 to 10 percent moisture.
https://www.fao.org/fileadmin/user_upload/inpho/docs/Post_Harvest_Compendium_-_Turmeric.pdf
Lakadong turmeric: Package of practice; and turmeric curing and yield trials
Indian Council of Agricultural Research (ICAR) · read 2026-09-20
Seed rhizome size, planting depth and pattern, ridge spacing, March-to-April planting advantage, the 195-day dry-matter peak, boiling time from the Indian Institute of Spice Research, drying durations for whole and sliced rhizomes, and the Lakadong and Megha Turmeric-1 yield ranges.
https://epubs.icar.org.in/index.php/IndFarm/article/download/174027/63863/503183
The Ayurvedic Pharmacopoeia of India — Haridra (Curcuma longa L.)
Pharmacopoeia Commission for Indian Medicine and Homoeopathy, Ministry of Ayush, Government of India · read 2026-09-28
The official Indian pharmacopoeial standing of the dravya and the identity of the part used as the pharmacopoeial article.
https://pcimh.gov.in/
Classical matra by dose form
Sharangadhara Samhita, Madhyama Khanda
The classical quantity for each dose form, as the standard reference gives it. Sharangadhara is where Ayurveda's dose forms and their measures are set out, and it is what every Dravyaguna textbook reproduces.
https://niimh.nic.in/ebooks/esharangadhara/
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