LAISHA · DRAVYAGUNA

Twak

त्वक्

Cinnamomum verum J.Presl

Lauraceae · Cinnamomum

Benefits & side effects

TRADITIONAL VIEW, WITH SAFETY LIMITS

Hindi name: Dalchini

What the texts say Twak does

What the evidence says. Traditional use is extensive and long recorded. Modern clinical evidence is limited.

Side effects and limits

Avoid or ask first: Existing liver disease, in medicinal quantity.; Conditions aggravated by ushna and tikshna dravya.

A traditional classification, not a recommendation. The full safety record is below.

Stands in 5 groups

A Samhita can only be read forwards, from the group to its members. This is the same list read backwards.

Photographs

Matra and anupana

AS THE CLASSICAL TEXTS AND THE API PRESCRIBE

Churna1–3 g
AnupanaMadhu · Ushnodaka
KalaAdhobhakta

Cinnamomum verum, true cinnamon. Cassia is a different bark and carries far more coumarin.

Reported from Sharangadhara Samhita and the Ayurvedic Pharmacopoeia of India. Laisha states what the texts prescribe; it does not recommend. No quantity here is adjusted for a particular person — not for agni, koshtha, bala, age, pregnancy, kidney or liver function, or anything already being taken.

Rasapanchaka

Rasa
KatuTiktaMadhura
Guna
LaghuRukshaTikshna
ViryaUshna
VipakaKatu
PrabhavaThe texts treat twak as mukhashodhana, cleansing the mouth, and group it with the aromatics for that as much as for digestion.
DoshakarmaKaphavatahara. Being ushna and tikshna it increases pitta.

Katu, tikta and madhura with ushna virya and katu vipaka.

Karma and part used

DeepanaPachanaMukhashodhanaKaphaghnaVataharaHridya

These are the actions the classical texts record. They are statements about what the tradition holds, and this library does not restate them as findings about a human body.

Upayukta angaTwak (the inner bark)
Patra (the leaf), as the separate dravya Tejpatra
Why it mattersThe inner bark is twak. The leaf of the same tree is Tejpatra, a separate dravya and the fourth member of Chaturjata, so one tree supplies two of the four aromatics.

Paryaya

DarusitaUtkataVarangaChocaTanutwak

Tanutwak means thin bark and is the identifying feature: true cinnamon peels in fine papery layers that roll into a fragile quill, while cassia is a single thick hard piece. The paryaya is a field test.

Names, by language

EnglishCinnamon
SinhalaKurundu
NepaliDalchini
HindiDalchini
KannadaChakke
TamilLavangapattai
TeluguDalchina chekka
MalayalamKaruvapatta
MarathiDalchini
GujaratiTaj
BengaliDaruchini
PunjabiDalchini
OdiaDalchini
UrduDarchini

Classical references

Bhavaprakasha Nighantu
Karpuradi Varga
Gives the rasa, guna, virya and vipaka of twak and names it among the four aromatics.
Charaka Samhita
Sutrasthana, chapter 4 (Shadvirechanashatashritiya)
Named among the dravya of the chapter.
Sushruta Samhita
Sutrasthana, chapter 38 (Dravyasangrahaniya)
Included among the dravya grouped by action.

Rasa, guna, virya, vipaka and karma are recorded as the classical texts give them, with the text and section named so a student can open the book and check. Where an exact chapter and verse could not be confirmed, this library names the section rather than inventing a number.

Formulations it appears in

Chaturjata ChurnaOne of the four aromatics, with ela, twak, patra and nagakeshara.
Sitopaladi ChurnaAmong the dravya of the formulation.
ChyawanprashAmong the dravya of the formulation.
Eladi ChurnaAmong the dravya of the formulation.

Adulterants and substitutes

Most cinnamon sold in the world is not this plant. Cassia — Cinnamomum cassia and related species — is cheaper, thicker, harder, and is what is usually meant by cinnamon in the trade outside Sri Lanka. It is not a harmless substitution: cassia carries far more coumarin, which is the subject of the warning below. The field test is the one the paryaya gives: true cinnamon is thin, papery and rolls in many layers; cassia is a single thick curl that snaps.

Identity

Matched live against the GBIF backbone on 28 September 2026 at 99 per cent confidence. Cinnamomum zeylanicum is a synonym of this species. The distinction from cassia, Cinnamomum cassia, is not academic and is the most consequential thing in this entry; it is set out in the safety section.

A WAY TO REMEMBER IT

Cinnamomum verum: verum means TRUE cinnamon, and the epithet exists precisely to separate it from cassia. If a bark is sold as cinnamon and is not Cinnamomum verum, the Latin has already told you.

What the tradition holds

Twak is named among the four aromatics of Chaturjata in the Bhavaprakasha Nighantu. That is what the tradition holds and where it is written down, not a finding about what the bark does in a body.

Constituents. The bark carries an essential oil rich in cinnamaldehyde. It also carries coumarin — in small amounts in true cinnamon and in much larger amounts in cassia, which is the whole of the problem described below.

What the evidence says

StatusTraditional use is extensive and long recorded. Modern clinical evidence is limited.
SuggestedHealth Canada publishes monographs covering Ayurvedic ingredients and permits specific traditional-use claims, which reflects a regulator accepting a documented tradition rather than a body of clinical trial evidence.
Not establishedThere is not enough good clinical evidence to establish an effect on any named health condition. Long traditional use is not a substitute for that evidence, and this library does not present it as one.
The honest gapA great deal of published work on cinnamon used cassia without saying so, which makes the literature difficult to read across.

Safety

The important thing here is not the spice but which spice. Cassia, sold almost everywhere as cinnamon, carries coumarin at levels that led the European Food Safety Authority to set a tolerable daily intake, because coumarin is associated with liver injury. True cinnamon, this plant, carries very little. Someone taking cinnamon daily in quantity for a health purpose, using cassia without knowing it, can exceed that intake. Anyone with liver disease, on medication, pregnant, or managing a diagnosed condition should speak to a doctor or a qualified practitioner first.

Side effectsMouth or stomach irritation
Burning sensation
Contact reaction in the mouth from the oil
ContraindicationsExisting liver disease, in medicinal quantity.
Conditions aggravated by ushna and tikshna dravya.
InteractionsWarfarin — cassia cinnamon contains coumarin; TRUE cinnamon (Cinnamomum verum) contains very little, which is one practical reason the species matters.
Antidiabetic medicines — a modest glucose-lowering effect is reported.
Coumarin hepatotoxicity is a cassia problem, not a Cinnamomum verum problem.
Pregnancy and breastfeedingOrdinary culinary use is long established. Medicinal quantities in pregnancy or breastfeeding should be discussed with a qualified practitioner first.
Coumarin, mostly in cassia sold as cinnamonCoumarin is associated with liver injury and the European Food Safety Authority has set a tolerable daily intake for it. Cassia carries far more coumarin than true cinnamon. Because most cinnamon in trade is cassia, someone taking it daily in medicinal quantity may be taking far more coumarin than they think.

Growing it

ClimateWet tropical, native to Sri Lanka and the Malabar coast.
SoilSandy, well-drained ground.
PlantingA tree, coppiced low so it throws up slender shoots whose bark is peeled.
HarvestShoots are cut, the outer bark scraped away, and the inner bark peeled and left to curl into quills as it dries.
What is not statedThis library has not verified region-specific spacing, variety and yield figures against a named agricultural authority for every growing country, and does not state them rather than guessing.

Grown as a crop: how to grow cinnamon, from sowing to harvest, in Laisha's grow guides.

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What this is not

Sources

GBIF Backbone Taxonomy species-match record for Cinnamomum verum J.Presl
Global Biodiversity Information Facility (GBIF) · read 2026-09-28
Confirming live, rather than from memory, the accepted botanical name and family behind the Sanskrit name.
https://api.gbif.org/v1/species/match?name=Cinnamomum%20verum%20J.Presl
The Ayurvedic Pharmacopoeia of India — Twak (Cinnamomum verum J.Presl)
Pharmacopoeia Commission for Indian Medicine and Homoeopathy, Ministry of Ayush, Government of India · read 2026-09-28
The official Indian pharmacopoeial standing of the dravya and the identity of the part used as the pharmacopoeial article.
https://pcimh.gov.in/
Compendium of Monographs — Natural Health Products
Health Canada, Natural and Non-prescription Health Products Directorate · read 2026-09-28
A regulator outside India that publishes monographs covering Ayurvedic ingredients — used for the safety framing, and for the line between a permitted traditional-use claim and clinical evidence.
https://www.canada.ca/en/health-canada/services/drugs-health-products/natural-non-prescription/applications-submissions/product-licensing/compendium-monographs.html
Classical matra by dose form
Sharangadhara Samhita, Madhyama Khanda
The classical quantity for each dose form, as the standard reference gives it. Sharangadhara is where Ayurveda's dose forms and their measures are set out, and it is what every Dravyaguna textbook reproduces.
https://niimh.nic.in/ebooks/esharangadhara/
← all dravya