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ICAR AIEEA-PG Heat & Mass Transfer: practice questions

ICAR AIEEA-PG — Agricultural Engineering & Technology (Major Subject Group 10) · India · National Testing Agency for ICAR

Original practice questions written to the published syllabus · not past papers
10worked here, free
63written to this exam in this subject
12syllabus units

What this subject covers

Conduction, convection, radiation, heat exchangers and diffusion — the physics of drying, cooling, freezing and cold-store walls.

In the exams: GATE AG Section 7 (heat exchangers and composite walls each asked in 7 of 8 papers 2019–26); ICAR AICE subject 41 Unit 2; NCEES PE processing

What ICAR AIEEA-PG asks from it

ICAR AIEEA-PG — Agricultural Engineering & Technology

Unit III (thermodynamics) and Unit VI (processing) ask single-answer MCQs: definitions of the dimensionless numbers, units of k, h, α and D, the physical meaning of the Biot and Fourier numbers, critical radius, counterflow versus parallel flow, Kirchhoff's law, black and grey bodies, and simple one-step calculations. Negative marking rewards knowing exact definitions.

Where the 63 questions fall

How our questions for ICAR AIEEA-PG spread across the units of Heat & Mass Transfer. Difficulty: 31 easy, 32 medium, 0 hard.

Convection and dimensionless numbers (Nu, Re, Pr)9
Steady conduction through plane walls and cylinders6
Composite walls and critical radius of insulation6
Radiation: Stefan-Boltzmann law and view factors6
Extended surfaces (fins)6
Transient conduction: lumped capacity and Heisler charts5
Heat exchangers: LMTD method5
Diffusive mass transfer and Fick's law5
Simultaneous heat and mass transfer in drying5
Heat exchangers: effectiveness-NTU method4
Condensation and boiling3
Convective mass transfer3

10 practice questions, worked

Choose an answer, then open the working. Each explanation says why the right answer is right and why the others are not.

1 · Composite walls and critical radius of insulation · medium

A cold-store wall of 150 m² consists of 230 mm brick (k = 0.7 W/m·K) and 100 mm insulation (k = 0.025 W/m·K). The outside air is at 40 °C with h = 20 W/m²·K and the inside air at 2 °C with h = 10 W/m²·K. The steady heat gain through the wall is closest to

  1. 1,320 W
  2. 1,270 W
  3. 11,900 W
  4. 8.5 W
Answer and working

B. 1,270 W

Resistance per m²: 1/20 + 0.23/0.7 + 0.10/0.025 + 1/10 = 0.05 + 0.3286 + 4.0 + 0.1 = 4.4786 m²·K/W. Flux q = 38/4.4786 = 8.485 W/m², and Q = 8.485 × 150 = 1,270 W. Ignoring the air films gives 1,320 W; leaving out the insulation gives 11,900 W; 8.5 W is the flux per square metre, not the total.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

2 · Convection and dimensionless numbers (Nu, Re, Pr) · medium

Water (ν = 1.0 × 10⁻⁶ m²/s) flows at 0.5 m/s through a tube of 25 mm internal diameter. The Reynolds number and flow regime are

  1. 12,500; laminar
  2. 1,250; laminar
  3. 6,250; turbulent
  4. 12,500; turbulent
Answer and working

D. 12,500; turbulent

Re = VD/ν = 0.5 × 0.025/1.0 × 10⁻⁶ = 12,500. Pipe flow is laminar below about 2,300, so this is turbulent. Entering D as 2.5 mm gives 1,250; using the radius gives 6,250; calling Re = 12,500 laminar confuses the pipe limit with the flat-plate limit of about 5 × 10⁵.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

3 · Transient conduction: lumped capacity and Heisler charts · medium

A small body obeying the lumped-capacitance model is plunged into a fluid. After a time equal to one time constant, its excess temperature (T − T∞) has fallen to about what fraction of the initial excess?

  1. 0.632
  2. 0.368
  3. 0.500
  4. 0.135
Answer and working

B. 0.368

θ/θ_i = exp(−t/τ) = e⁻¹ = 0.368 at t = τ. 0.632 is the fraction of the change already completed; 0.5 is the half-time (t = 0.693τ); 0.135 is reached after two time constants.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

4 · Heat exchangers: effectiveness-NTU method · medium

The maximum possible heat-transfer rate used in defining heat-exchanger effectiveness is

  1. C_min(T_h,in − T_c,in)
  2. C_max(T_h,in − T_c,in)
  3. C_min(T_h,in − T_h,out)
  4. UA × LMTD
Answer and working

A. C_min(T_h,in − T_c,in)

Only the fluid with the smaller heat-capacity rate can undergo the full temperature difference between the two inlets, which it would do in an infinitely long counterflow exchanger. Using C_max would require the other fluid to change temperature by more than the inlet difference, which violates the second law. UA × LMTD is the actual rate, not the maximum.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

5 · Heat exchangers: effectiveness-NTU method · medium

Oil (2.0 kg/s, c = 2.1 kJ/kg·K) is cooled by water (1.0 kg/s, c = 4.18 kJ/kg·K). The capacity ratio C_r and the fluid that has C_min are

  1. C_r = 0.995; oil has C_min
  2. C_r = 0.50; water has C_min
  3. C_r = 0.502; oil has C_min
  4. C_r = 0.995; water has C_min
Answer and working

D. C_r = 0.995; water has C_min

C_oil = 2.0 × 2.1 = 4.20 kW/K; C_water = 1.0 × 4.18 = 4.18 kW/K. Water has the smaller C, so C_r = 4.18/4.20 = 0.995. Comparing mass flows alone (0.50) or specific heats alone (0.502) is wrong: C is the product m·c.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

6 · Condensation and boiling · easy

As the excess temperature of a heated surface in a pool of saturated water is increased, the boiling regimes follow the order

  1. natural convection → nucleate → transition → film boiling
  2. nucleate → natural convection → film → transition boiling
  3. film → transition → nucleate → natural convection boiling
  4. natural convection → film → nucleate → transition boiling
Answer and working

A. natural convection → nucleate → transition → film boiling

At small ΔT_e heat moves by natural convection; bubbles then form at nucleation sites (nucleate boiling) up to the critical heat flux; beyond it, unstable vapour patches (transition boiling) reduce the flux to a minimum at the Leidenfrost point; above that, a stable vapour film covers the surface (film boiling).

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

7 · Condensation and boiling · medium

On the pool-boiling curve, the Leidenfrost point is

  1. the point of maximum (critical) heat flux
  2. the point of minimum heat flux between transition and film boiling
  3. the onset of nucleate boiling
  4. the point where natural convection begins
Answer and working

B. the point of minimum heat flux between transition and film boiling

The Leidenfrost point marks the minimum heat flux, where a stable vapour film first covers the surface; water drops skittering on a very hot plate show it. The maximum is the critical heat flux at the end of nucleate boiling.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

8 · Diffusive mass transfer and Fick's law · easy

The typical order of magnitude of binary diffusion coefficients at ordinary temperature is

  1. gases about 10⁻⁵ m²/s, liquids about 10⁻⁹ m²/s, solids much smaller
  2. gases about 10⁻⁹ m²/s, liquids about 10⁻⁵ m²/s
  3. about 10⁻⁵ m²/s for gases, liquids and solids alike
  4. gases about 10⁻² m²/s, liquids about 10⁻⁵ m²/s
Answer and working

A. gases about 10⁻⁵ m²/s, liquids about 10⁻⁹ m²/s, solids much smaller

Gas-phase diffusivities are around 10⁻⁵ m²/s (water vapour in air about 2.5 × 10⁻⁵), liquid-phase around 10⁻⁹ m²/s, and diffusion in solids and food matrices is slower still. This four-orders-of-magnitude gap is why internal diffusion controls drying in the falling-rate period.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

9 · Convective mass transfer · easy

The Sherwood number, Sh = h_m L/D_AB, is the mass-transfer analogue of the

  1. Prandtl number
  2. Nusselt number
  3. Reynolds number
  4. Biot number
Answer and working

B. Nusselt number

Sh is the dimensionless convective mass-transfer coefficient, as Nu is for heat. The Schmidt number Sc = ν/D is the analogue of Pr; the mass-transfer Biot number h_m L/D_solid uses the diffusivity inside the solid.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

10 · Simultaneous heat and mass transfer in drying · easy

Grain with a moisture content of 20% (wet basis) has a dry-basis moisture content of

  1. 25%
  2. 16.7%
  3. 20%
  4. 80%
Answer and working

A. 25%

M_db = M_wb/(1 − M_wb) = 0.20/0.80 = 0.25 = 25%. 16.7% is the reverse conversion, M_wb = M_db/(1 + M_db), applied to 20%; 80% is the dry-matter fraction.

Further reading: Incropera et al., Fundamentals of Heat and Mass Transfer

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Read the subject

Heat & Mass TransferThe full study manual, free ICAR AIEEA-PGFormat, sections and how it has changed

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Heat & Mass Transfer for other exams

GATE · IndiaICAR AICE-JRF/SRF · IndiaASRB NET · IndiaNCEES FE Other Disciplines · USAEngineers Canada Agricultural / Biosystems / Bioresource / Food Engineering examination syllabus · Canada

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