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SAVC Registration Examination Avian Pathology: practice questions

SAVC Registration Examination · South Africa · South African Veterinary Council

Original practice questions written to the published syllabus · not past papers
9worked here, free
38written to this exam in this subject
13syllabus units

What this subject covers

The diseases of commercial and backyard poultry: viral, bacterial, parasitic, nutritional and toxic.

In the exams: ICAR AICE-JRF Medicine and Pathology units; China comprehensive paper poultry 20; SAVC poultry 15

What SAVC Registration Examination asks from it

SAVC Registration Examination — Paper 2 poultry

Commercial flock investigation, notifiable disease response for ND and AI, vaccination principles, salmonella control in breeders, coccidiosis and necrotic enteritis management.

Where the 38 questions fall

How our questions for SAVC Registration Examination spread across the units of Avian Pathology. Difficulty: 1 easy, 25 medium, 12 hard.

Mycotoxicosis4
Avian influenza3
Infectious bronchitis3
Infectious laryngotracheitis3
Infectious bursal disease3
Marek's disease3
Hydropericardium syndrome3
Mycoplasmosis3
Pullorum disease and fowl typhoid3
Coccidiosis3
Necrotic enteritis3
Newcastle disease2
Avian leucosis2

9 practice questions, worked

Choose an answer, then open the working. Each explanation says why the right answer is right and why the others are not.

1 · Infectious laryngotracheitis · easy

Which host species is primarily affected by infectious laryngotracheitis?

  1. Geese
  2. Ducks
  3. Chickens
  4. Pigeons
Answer and working

C. Chickens

ILT is mainly a disease of chickens; pheasants and peafowl can also be infected. Waterfowl and pigeons are not significant hosts.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

2 · Infectious bursal disease · medium

Broilers aged 4 weeks show sudden depression, vent pecking and whitish watery diarrhoea. Deaths rise sharply, peak on day 3 and return to normal by day 7. Post-mortem shows an enlarged, oedematous bursa with yellow gelatinous transudate and haemorrhages in the thigh and breast muscles. What is the diagnosis?

  1. Coccidiosis caused by Eimeria tenella
  2. Chicken infectious anaemia
  3. Newcastle disease
  4. Infectious bursal disease
Answer and working

D. Infectious bursal disease

Age, spiking mortality curve, oedematous bursa and muscle haemorrhages are classic IBD. ND lacks the bursal oedema; E. tenella causes bloody caecal lesions; chicken infectious anaemia occurs at 2-4 weeks with pale marrow and thymic and bursal atrophy but not an oedematous bursa.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

3 · Marek's disease · medium

A 14-week-old pullet lies with one leg stretched forward and the other backward. At post-mortem the left sciatic nerve is grey, swollen to about three times the size of the right and has lost its cross-striations. What is the most likely diagnosis?

  1. Riboflavin deficiency
  2. Lymphoid leukosis
  3. Newcastle disease
  4. Marek's disease
Answer and working

D. Marek's disease

The 'splits' posture with unilateral nerve enlargement and loss of cross-striations is classical Marek's disease. Lymphoid leukosis does not involve peripheral nerves; riboflavin deficiency causes curled toes in young chicks and usually bilateral nerve swelling; ND causes nervous signs without nerve enlargement.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

4 · Hydropericardium syndrome · medium

Chicks aged 3 weeks from a young breeder flock are pale with a haematocrit of 18%, thymic atrophy, pale yellow bone marrow and gangrenous dermatitis. Which virus, often a forerunner of adenoviral disease, is most likely involved?

  1. Marek's disease virus
  2. Chicken anaemia virus
  3. Infectious bronchitis virus
  4. Fowl adenovirus serotype 4
Answer and working

B. Chicken anaemia virus

Aplastic anaemia (haematocrit well below about 27%), thymic atrophy and pale marrow at 2-4 weeks are chicken infectious anaemia, caused by a gyrovirus transmitted vertically from breeders infected in lay. It predisposes to inclusion body hepatitis and HPS; FAdV-4 itself does not cause aplastic anaemia.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

5 · Mycoplasmosis · hard

A breeder flock recently vaccinated with an inactivated oil-emulsion vaccine shows 30% positive reactions on the serum plate agglutination test for Mycoplasma gallisepticum, but no clinical signs. What should be done next?

  1. Treat the flock with a macrolide in water and retest immediately after the course
  2. Confirm reactors by HI or ELISA and PCR before any decision on the flock
  3. Declare the flock infected and slaughter it
  4. Ignore the result because vaccinated flocks cannot become infected with MG
Answer and working

B. Confirm reactors by HI or ELISA and PCR before any decision on the flock

The rapid plate test is sensitive but gives false positives, notably after oil-emulsion vaccines, so positives are confirmed by HI or ELISA and by PCR for the organism. Slaughtering on a screening test is premature, treating first confuses later testing, and vaccinated flocks can still be infected.

Further reading: WOAH Terrestrial Manual, avian mycoplasmosis and fowl typhoid/pullorum chapters; Swayne (ed.), Diseases of Poultry, 14th ed.

6 · Mycoplasmosis · medium

Which is the most reliable way for a broiler integrator to prevent Mycoplasma gallisepticum in its flocks?

  1. Source chicks from breeder flocks monitored and certified MG-free, and keep single-age biosecure farms
  2. Give antibiotics continuously in the feed to every flock from placement until slaughter to suppress MG
  3. Vaccinate every broiler with an inactivated MG vaccine at day old and again before thinning
  4. Use only water vaccination for Newcastle disease
Answer and working

A. Source chicks from breeder flocks monitored and certified MG-free, and keep single-age biosecure farms

MG is transmitted vertically, so freedom starts with MG-free breeders, then biosecurity prevents horizontal entry. Continuous antibiotics do not eliminate infection and drive resistance; broilers are not normally vaccinated against MG; the ND vaccination route does not prevent MG.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

7 · Pullorum disease and fowl typhoid · medium

Adult layers have pale combs, green-yellow diarrhoea and rising mortality. At post-mortem the liver is enlarged and turns bronze-green on exposure to air, and the spleen is enlarged. What is the most likely diagnosis?

  1. Lymphoid leukosis
  2. Fatty liver haemorrhagic syndrome
  3. Pullorum disease
  4. Fowl typhoid
Answer and working

D. Fowl typhoid

An enlarged bronze liver, splenomegaly and anaemia in adult birds is classic fowl typhoid. Pullorum is mainly a disease of chicks under three weeks; fatty liver haemorrhagic syndrome gives a yellow greasy liver with haemorrhage; leukosis causes tumours.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Pattison et al., Poultry Diseases, 6th ed.

8 · Necrotic enteritis · medium

A broiler company changes from maize-based to wheat- and barley-based diets and at the same time removes in-feed antibiotic growth promoters. Which disease is most likely to increase?

  1. Avian leucosis
  2. Necrotic enteritis
  3. Marek's disease
  4. Infectious laryngotracheitis
Answer and working

B. Necrotic enteritis

Non-starch polysaccharides in wheat and barley increase gut viscosity and nutrient supply for C. perfringens, and removing growth promoters removes suppression of clostridia, both predisposing to necrotic enteritis. The viral diseases listed are not affected by these dietary changes.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed.; Rood et al. (2018) Anaerobe 53: 5-10

9 · Mycotoxicosis · medium

Broilers have yellow crusty necrotic lesions at the commissures of the beak, on the tongue and in the crop, with poor feathering. Which mycotoxin is most likely?

  1. Ochratoxin A
  2. Aflatoxin B1
  3. Fumonisin B1
  4. T-2 toxin
Answer and working

D. T-2 toxin

T-2 toxin and related trichothecenes are caustic and cause oral necrosis. Aflatoxin is hepatotoxic, ochratoxin nephrotoxic, and poultry are relatively tolerant of fumonisins.

Further reading: Swayne (ed.), Diseases of Poultry, 14th ed., mycotoxicoses chapter; Pattison et al., Poultry Diseases, 6th ed.

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Read the subject

Avian PathologyThe full study manual, free SAVC Registration ExaminationFormat, sections and how it has changed

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Avian Pathology for other exams

National Practising Veterinarian Qualification Examination · ChinaASRB NET and ARS / SMS / STO · IndiaICAR AIEEA · IndiaVeterinarian Licensure Examination · PhilippinesAustralasian Veterinary Examination, formerly the National Veterinary Examination · Australia / New ZealandENADE · BrazilNational Veterinary Examination · JapanNAVLE · USA / CanadaICAR AICE-JRF/SRF · India

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