NCEES PE Agricultural and Biological Engineering · USA · NCEES (ASABE is the content partner)
Original practice questions written to the published syllabus · not past papersThe physical, frictional, aerodynamic, thermal, rheological and electrical properties of grains, fruits and foods that every machine and process is designed around.
In the exams: GATE AG Section 6 (first syllabus line; rheology in 4 of 8 papers 2019–26); ICAR AICE subject 41 Unit 1; NCEES PE properties of biological materials
NCEES PE Agricultural and Biological Engineering
Processing Systems questions use supplied ASABE standards: grain airflow resistance, equilibrium moisture relations and bin loads. Expect calculations on drying shrink, fan static pressure from airflow resistance, bulk density and bin capacity, in SI and US customary units.
How our questions for NCEES PE Agricultural and Biological Engineering spread across the units of Engineering Properties of Agricultural Produce. Difficulty: 2 easy, 9 medium, 8 hard.
| Frictional properties: angle of repose and coefficient of friction | 4 | |
| Water activity | 4 | |
| Volume and density: bulk and true | 3 | |
| Porosity | 3 | |
| Thermal properties: specific heat, conductivity and diffusivity | 2 | |
| Size and shape: sphericity and roundness | 1 | |
| Rheology: Newtonian and non-Newtonian flow | 1 | |
| Viscoelastic models | 1 |
Choose an answer, then open the working. Each explanation says why the right answer is right and why the others are not.
A cylindrical bin 6.0 m in diameter is filled with grain to a level depth of 8.0 m. Using a bulk density of 760 kg/m³ and ignoring compaction and the surface cone, how much grain does it hold?
A. 171.9 t
Volume = π D² h / 4 = π × 36 × 8 / 4 = 226.2 m³; mass = 226.2 × 760 = 171908 kg = 171.9 t. 687.6 t omits the /4 in the area of a circle; 43.0 t puts the radius 3.0 m into πD²/4; 226.2 is the volume in m³ mistaken for tonnes.
Further reading: Mohsenin, Physical Properties of Plant and Animal Materials
When a bin is filled from a central spout without a spreader, an aeration fan later fails to cool the centre of the bin. The most likely cause is that
D. fines and broken kernels collect in the central core, lowering porosity and raising airflow resistance there
Fines fall nearly straight down under the spout while whole kernels roll outward; the fines fill voids, lower porosity and raise resistance, so air takes the easier path around the core. The reverse segregation is not what occurs. Higher porosity at the centre would draw air in, not divert it, and kernel density does not vary in that way.
Further reading: Mohsenin, Physical Properties of Plant and Animal Materials
A hopper-bottom grain bin must empty completely by gravity. How should the designer set the slope of the hopper floor?
A. Steeper than the emptying angle of repose of the grain at its highest expected moisture
A self-cleaning floor must be steeper than the angle at which grain stops flowing, and that angle rises with moisture, so the design uses the worst case. Using dry filling-angle data leaves wet grain hung up; a flatter slope leaves grain behind; a single fixed angle ignores the crop- and moisture-dependence that the angle of repose captures.
Further reading: Mohsenin, Physical Properties of Plant and Animal Materials
Using Janssen's equation, the lateral pressure on the wall of a deep bin approaches L_max = ρ_b g R / μ', where R is the hydraulic radius (area/perimeter). For a 6.0 m diameter bin storing grain of bulk density 780 kg/m³ with a wall friction coefficient μ' = 0.40, L_max is
D. 28.7 kPa
For a circle R = A/P = (πD²/4)/(πD) = D/4 = 1.5 m, so L_max = 780 × 9.81 × 1.5 / 0.40 = 28694 Pa = 28.7 kPa. 57.4 kPa takes R as the radius D/2; 4.6 kPa multiplies by μ' instead of dividing; 114.8 kPa uses the diameter.
Further reading: Janssen's equation; ASABE S433.1
Why do bin design standards apply an overpressure factor to the static Janssen lateral pressure?
C. Because flow of grain during emptying produces wall pressures above the static values
Flow during discharge changes the stress state and produces lateral pressures higher than the static fill values, so codes multiply by an overpressure factor whose value differs between standards. The factor increases, not reduces, design pressure; bulk density rises with compaction rather than falling; and the vertical-to-lateral conversion uses k, not an overpressure factor.
Further reading: ASABE S433.1
Two spherical fruits of the same variety are hydrocooled under identical conditions with internal resistance controlling. Fruit B has twice the diameter of fruit A. The time for B's centre to reach the same fractional temperature change is
D. four times that of A, since the Fourier number αt/L² must be equal
With equal Biot number and diffusivity, equal dimensionless temperature requires equal Fo = αt/L², so t ∝ L² and doubling size quadruples time. Linear scaling ignores the square in Fo; equal diffusivity does not mean equal time when sizes differ; volume scaling (L³) overstates it.
Further reading: Singh and Heldman, Introduction to Food Engineering
A dryer receives 2000 kg of maize at 24% moisture (wet basis) and dries it to 14% wet basis. The mass of water removed is
A. 232.6 kg
Dry matter = 2000 × 0.76 = 1520 kg; final mass = 1520/0.86 = 1767.4 kg; water removed = 2000 − 1767.4 = 232.6 kg. 200.0 kg subtracts percentage points directly; 263.2 kg divides by (1 − M_initial) instead of (1 − M_final); 1767.4 kg is the final mass, not the water removed.
Further reading: Brooker, Bakker-Arkema and Hall, Drying and Storage of Grains and Oilseeds
At a fixed relative humidity of the drying air, raising the air temperature changes the equilibrium moisture content of grain in which direction?
C. It lowers the EMC, so warmer air at the same RH dries grain to a lower final moisture
Isotherms shift downward as temperature rises, so EMC at a given RH falls; ASABE equilibrium-moisture equations include temperature for this reason. The reverse is the common slip; RH alone does not fix EMC; and grain does not exceed 100% dry basis at high temperature.
Further reading: ASABE D245; Brooker, Bakker-Arkema and Hall
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