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ICAR AIEEA Fodder Production & Grassland Management: practice questions

ICAR AIEEA (PG): Master's entrance, Veterinary Science and Animal Sciences · India · NTA for ICAR

Original practice questions written to the published syllabus · not past papers
10worked here, free
32written to this exam in this subject
9syllabus units

What this subject covers

Growing, conserving and grazing the forage that feeds ruminants: fodder crops, hay and silage, pasture management and toxic plants.

In the exams: ICAR AICE-JRF core group 05 (LPM and Nutrition units)

What ICAR AIEEA asks from it

ICAR AIEEA-PG — Animal Sciences (LPM)

Season and stage of cutting of kharif and rabi fodders, hay and silage making, fodder calendars and cropping systems, Indian grassland types and range grasses, and simple stocking-rate and dry matter calculations.

Where the 32 questions fall

How our questions for ICAR AIEEA spread across the units of Fodder Production & Grassland Management. Difficulty: 5 easy, 24 medium, 3 hard.

Legume fodder crops6
Cereal fodder crops4
Fodder cropping systems4
Silage making4
Hay making3
Pasture management3
Grassland management3
Fodder yield and nutritive value3
Fodder grasses2

10 practice questions, worked

Choose an answer, then open the working. Each explanation says why the right answer is right and why the others are not.

1 · Legume fodder crops · medium

A farmer will sow lucerne for the first time on land where it has never grown. What should be done with the seed?

  1. Inoculate it with the Rhizobium strain specific to lucerne before sowing
  2. Treat it with heavy nitrogen fertiliser so that no nodules are needed
  3. Inoculate it with cowpea Rhizobium, since any strain nodulates any legume
  4. Skip inoculation, because nodulation matters only for grain legumes
Answer and working

A. Inoculate it with the Rhizobium strain specific to lucerne before sowing

Rhizobium inoculants are grouped by host; lucerne needs its own strain (the Sinorhizobium meliloti group). Cowpea inoculant does not nodulate lucerne; nodulation matters for forage legumes as much as grain legumes; relying on fertiliser nitrogen wastes the legume's main advantage.

Further reading: Barnes et al., Forages: The Science of Grassland Agriculture

2 · Fodder grasses · medium

Why is hybrid Napier planted from root slips or stem cuttings rather than from seed?

  1. It is a tetraploid whose seed is banned from sale
  2. Its seed is toxic to cattle if any falls into feed
  3. Its seed only germinates in standing water in rice
  4. It is a triploid that sets little or no viable seed
Answer and working

D. It is a triploid that sets little or no viable seed

Hybrid Napier is triploid (pearl millet x Napier), and triploids are largely sterile, so it is propagated vegetatively. Its seed is not toxic, there is no paddy-only germination, and it is not tetraploid.

Further reading: ICAR-IGFRI technical bulletins; ICAR Handbook of Animal Husbandry

3 · Fodder cropping systems · medium

What is the 'overlapping cropping system' developed for year-round fodder on irrigated land?

  1. A perennial grass such as hybrid Napier in wide rows, with seasonal legumes sown between them
  2. Sowing the next crop into the standing current crop a few weeks before its harvest
  3. Rotating a field among fodder, grain and fallow phases over a three-year cycle
  4. Two cereals sown together in the same row at once, so that one ripens just as the other is cut
Answer and working

A. A perennial grass such as hybrid Napier in wide rows, with seasonal legumes sown between them

The overlapping system pairs a perennial grass with seasonal legumes (berseem in winter, cowpea in summer) between its rows, giving a near-continuous cereal-legume supply. Sowing into a standing crop is relay cropping; the other descriptions are not this system.

Further reading: ICAR-IGFRI technical bulletins; ICAR Handbook of Animal Husbandry

4 · Fodder cropping systems · medium

Which sequence is a typical year-round fodder rotation on irrigated land in north India?

  1. Oats (summer) - berseem (kharif) - sorghum (rabi), repeated each season
  2. Pearl millet (rabi) - oats (kharif) - berseem (summer) - fallow for a year
  3. Maize + cowpea (kharif) - berseem + oats (rabi) - summer maize or cowpea
  4. Berseem + oats (kharif) - maize + cowpea (rabi) - summer lucerne seedling
Answer and working

C. Maize + cowpea (kharif) - berseem + oats (rabi) - summer maize or cowpea

Kharif (monsoon) suits maize, sorghum and cowpea; rabi (winter) suits berseem and oats; a short summer crop fills the gap. The other sequences put winter crops in the monsoon or summer and vice versa.

Further reading: ICAR-IGFRI technical bulletins; ICAR Handbook of Animal Husbandry

5 · Hay making · easy

For good-quality legume hay such as lucerne, the crop should be cut at:

  1. Late bud to early bloom
  2. After complete leaf drop
  3. Full seed set
  4. Two-leaf seedling stage
Answer and working

A. Late bud to early bloom

Late bud to early bloom balances yield, protein and digestibility and lets root reserves recover. Full seed set and leaf drop give stemmy, low-protein hay; the seedling stage gives almost no yield and kills the stand.

Further reading: Barnes et al., Forages: The Science of Grassland Agriculture

6 · Hay making · medium

Why are legume hay crops such as lucerne raked and baled while the leaves are still slightly moist, often in the early morning?

  1. Moist leaves ferment in the bale to lactic acid, which preserves the hay against mould
  2. Dew dissolves the saponins in the leaves, so the hay no longer causes any frothy bloat
  3. Dry legume leaves become brittle and shatter, and the leaves hold most of the protein
  4. Morning baling raises the moisture to 40%, which is the safe storage level for hay
Answer and working

C. Dry legume leaves become brittle and shatter, and the leaves hold most of the protein

Legume leaves dry quickly and shatter during raking and baling; since leaves carry most of the protein, handling them slightly moist limits loss. Hay is not preserved by fermentation, dew does not remove bloat risk, and 40% moisture is far too wet for hay.

Further reading: Barnes et al., Forages: The Science of Grassland Agriculture

7 · Pasture management · hard

A 20 ha pasture produces 6,000 kg DM/ha/year and 50% may be safely utilised. How many 450 kg cows, each eating 2.5% of body weight as DM daily, can it carry for a year?

  1. About 7.3 cows
  2. About 14.6 cows
  3. About 146 cows
  4. About 29.2 cows
Answer and working

B. About 14.6 cows

Usable DM = 20 x 6,000 x 0.5 = 60,000 kg. Intake = 450 x 0.025 = 11.25 kg/day x 365 = 4,106 kg/year. Cows = 60,000 / 4,106 = 14.6. 29.2 ignores the 50% utilisation; 7.3 halves twice; 146 is a decimal slip.

Further reading: Holechek, Pieper and Herbel, Range Management

8 · Grassland management · medium

Herbage clipped from a 0.25 m2 quadrat yields 60 g of dry matter. What is the standing biomass?

  1. 24,000 kg DM/ha
  2. 2,400 kg DM/ha
  3. 240 kg DM/ha
  4. 600 kg DM/ha
Answer and working

B. 2,400 kg DM/ha

60 g / 0.25 m2 = 240 g/m2. Since 1 g/m2 = 10 kg/ha, 240 g/m2 = 2,400 kg/ha. 240 forgets the x10 conversion; 24,000 is a decimal slip; 600 multiplies 60 g by 10 without scaling to 1 m2.

Further reading: Holechek, Pieper and Herbel, Range Management

9 · Fodder yield and nutritive value · easy

A grass sample contains 62% NDF and 38% ADF on a DM basis. What is its hemicellulose content?

  1. 100%
  2. 38%
  3. 62%
  4. 24%
Answer and working

D. 24%

Hemicellulose = NDF - ADF = 62 - 38 = 24%. 100% adds the two fractions; 38% and 62% are the ADF and NDF values themselves.

Further reading: Van Soest, Nutritional Ecology of the Ruminant

10 · Fodder yield and nutritive value · medium

Below roughly what crude protein content in the diet DM does rumen microbial fermentation become nitrogen-limited, depressing intake of a roughage?

  1. About 30%
  2. About 18%
  3. About 7%
  4. About 1%
Answer and working

C. About 7%

Rumen microbes need nitrogen; below about 7% CP in the diet DM their growth and fibre digestion fall and intake drops, which is why straw-based diets need supplementary N. 1% is far too low to be a threshold; 18% and 30% are well above the limiting level.

Further reading: McDonald et al., Animal Nutrition

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Read the subject

Fodder Production & Grassland ManagementThe full study manual, free ICAR AIEEAFormat, sections and how it has changed

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Fodder Production & Grassland Management for other exams

ICAR AICE-JRF/SRF · IndiaTNPSC Animal Husbandry & Veterinary Science, Code 396 · India

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