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Damping-off of seedlings

Pythium aphanidermatum and other soil-borne pathogens (Edson) Fitzp., 1923 (with other Pythium species, Phytophthora, Rhizoctonia solani and Fusarium species) · formerly or also: Globisporangium spp. (some former Pythium species)

Damping-off is the death of seeds and young seedlings caused by soil-borne water moulds and fungi, above all Pythium and Rhizoctonia. Seeds rot before they emerge, or seedlings collapse at soil level and fall over in patches that spread across a nursery bed or tray. It is the most common problem in vegetable, tobacco and flower nurseries, and it is almost always a sign of too much water, poor drainage or unclean soil, so prevention is far more effective than cure.

Seedlings collapsed by Pythium damping-off
Seedlings collapsed by Pythium damping-off. Photo: Howard F. Schwartz, Colorado State University, Bugwood.org, CC BY 3.0 US, via Wikimedia Commons.
Type
Oomycete disease · Oomycete (water mould) for the main cause, Pythium; true fungi such as Rhizoctonia also cause it
Classification
Stramenopila (Chromista) › Oomycota › Peronosporales (Pythiales) › Pythiaceae
Main crops
Tomato, Chilli & sweet pepper, Eggplant, Cabbage, Cauliflower & broccoli, Onion & shallot, Cucumber, Tobacco
Found in
Tropics and subtropics, Temperate regions, Global
Chemical groups
FRAC 4, FRAC 28, FRAC P07, FRAC 14, FRAC 12 (mode-of-action groups, not products)
Last reviewed
2026-10-20

What causes damping-off of seedlings?

Damping-off of seedlings is caused by Pythium aphanidermatum and other soil-borne pathogens (Edson) Fitzp., 1923 (with other Pythium species, Phytophthora, Rhizoctonia solani and Fusarium species), an oomycete (water mould) for the main cause, Pythium; true fungi such as Rhizoctonia also cause it (order Peronosporales (Pythiales), family Pythiaceae).

Older or alternative scientific names: Globisporangium spp. (some former Pythium species).

Where it occurs

Found worldwide wherever seeds are germinated in soil or growing media. Warm-loving Pythium aphanidermatum dominates in the tropics and in heated greenhouses; other Pythium species and Rhizoctonia are more important in cool, wet conditions.

RegionStatus
Tropics and subtropicsVery common in open nursery beds, especially in rainy seasons
Temperate regionsCommon in greenhouses and cool, wet spring sowings
GlobalPresent on every continent

Symptoms and identification of damping-off of seedlings

Pine seedling with damping-off at the stem base
Pine seedling with damping-off at the stem base. Photo: INAKAvillage211, CC BY-SA 3.0, via Wikimedia Commons.

The organism

Pythium produces fine, colourless mycelium and swimming spores (zoospores) in wet soil, and thick-walled resting spores (oospores) that survive for years. Rhizoctonia forms brown hyphae that branch at right angles and small sclerotia. White cottony growth on the soil surface in very humid conditions may be visible; laboratory isolation identifies the cause.

Signs in the crop, stage by stage

Crop stageWhat you see
Before emergenceSeeds rot or seedlings die before they appear, so the stand is thin and patchy (pre-emergence damping-off).
Emergence to the first true leavesWater-soaked, soft, pinched stem at soil level; seedlings fall over and die, often in expanding circles (post-emergence damping-off).
Older seedlingsDark, sunken, dry lesions girdling the stem ('wire stem', typical of Rhizoctonia) and root rot, giving stunted transplants that fail in the field.

Disease cycle of damping-off of seedlings

1Resting spores andmycelium in soil2Germination nearseeds and roots3Infection andcollapse4New spores in deadseedlingsDamping-off ofseedlings
Life cycle of Damping-off of seedlings — diagram drawn by Laisha from the stages below. Durations depend on temperature.

The pathogens survive in soil, plant debris, unclean trays and water for years. Exudates from germinating seeds trigger resting spores to germinate; Pythium releases zoospores that swim through saturated soil to roots and stems. Infection is fastest when seedlings grow slowly in cold, wet soil or when warm, waterlogged conditions favour Pythium aphanidermatum.

StageDurationNotes
Resting spores and mycelium in soilMonths to yearsIn soil, debris, dirty trays, irrigation water.
Germination near seeds and rootsHours after sowing in wet soilTriggered by seed exudates.
Infection and collapse1-3 days in favourable conditionsSoft tissue at soil level.
New spores in dead seedlingsDaysSpreads to neighbours through water films.

Temperature

Most Pythium species and Rhizoctonia cause damping-off in cool, wet soils (about 10-20 °C), where seedlings grow slowly; Pythium aphanidermatum is most aggressive at about 25-35 °C in wet conditions.

Generations

Repeats with every sowing in infested soil.

Conditions that favour it

Overwatering and waterlogged beds, heavy or compacted soil, poor drainage, dense sowing, reused unsterilised soil or trays, surface water from ponds or ditches, high humidity and low light that produce soft seedlings, and excess nitrogen.

Economic threshold level (ETL)

There is no numeric threshold; damping-off is managed preventively in every nursery. Once seedlings start to collapse, treatment can only limit further spread.

Damage and yield loss from damping-off of seedlings

Losses of 20-80% of seedlings occur in unmanaged nursery beds in wet seasons, and whole trays can be lost in greenhouses; replanting delays the crop.

Monitoring

How to control damping-off of seedlings (integrated management)

Control works best as a sequence: prevent, monitor, then act only when a threshold or a risk forecast says so, using the least disruptive option that works.

Cultural control

Mechanical and physical control

Biological control

Host resistance

Chemical control of damping-off of seedlings — by mode-of-action group only

Laisha names chemical options only by their resistance-committee mode-of-action group (IRAC for insects, mites and nematodes, FRAC for fungi, oomycetes and bacteria, HRAC for weeds), never by active ingredient or product. What is registered differs by country and changes over time; the label and your local plant-protection authority decide what may be used, on which crop, at what rate and with what pre-harvest interval.

Seed treatments and nursery drenches are used where registered; young seedlings are easily injured by some products. Different products act against oomycetes (Pythium, Phytophthora) and true fungi (Rhizoctonia, Fusarium), so the cause matters. What is registered differs by country and changes over time; follow the label and your local plant-protection authority.

SchemeGroupMode of actionNotes
FRAC4Phenylamides (against Pythium and Phytophthora)Resistance common in Pythium.
FRAC28Carbamates (against oomycetes)Drench uses.
FRACP07Phosphonates (against oomycetes)Systemic.
FRAC14Aromatic hydrocarbons (against Rhizoctonia)Soil and seed uses.
FRAC12Phenylpyrroles (seed treatment, against true fungi)Seed treatment.

Resistance management

Look-alikes and how to tell them apart

Host range

Seedlings of almost all crops can damp off: tomato, pepper, eggplant, brassicas, onion, cucurbits, beans, tobacco, papaya, many flowers and tree seedlings in forest nurseries. Older plants become resistant as their stems harden.

What is still uncertain

Grow guides for its host crops

How to grow the crop well is the first line of defence. Laisha's free grow guides cover each crop from sowing to harvest:

Not sure this is what you are seeing?Ask Laisha: describe the symptoms or send a photo, and get a reasoned first read with what to check next — for your crop, your stage and your region.Ask Laisha

Sources

  1. Pythium aphanidermatum (damping-off) datasheet — CABI Compendium. https://doi.org/10.1079/cabicompendium.46141
  2. Pythium aphanidermatum (PYTHAP) — EPPO Global Database. https://gd.eppo.int/taxon/PYTHAP
  3. Damping-off of ornamental and vegetable seedlings — University of Connecticut IPM. https://ipm.cahnr.uconn.edu/damping-off-of-ornamental-and-vegetable-seedlings/
  4. Damping-off factsheet — Pacific Pests, Pathogens and Weeds (Lucid). https://apps.lucidcentral.org/ppp/text/web_full/entities/dampingoff_047.htm

Written by Laisha from the sources above, in its own words. This page is general reference, not a prescription: confirm identification locally and follow the label and your plant-protection authority.