LaishaLaisha AI Operating System for Agriculture Ask Laisha

Diamondback moth

Plutella xylostella (Linnaeus, 1758) · formerly or also: Plutella maculipennis

हिंदी में पढ़ें →

The most destructive insect of cabbage, cauliflower, broccoli, mustard and other brassicas worldwide. Its small green caterpillars eat holes in leaves and bore into heads, and it breeds so fast and has been sprayed so often that it was the first crop pest to resist Bacillus thuringiensis in the field and has resisted almost every insecticide group used against it. Natural enemies and careful use of selective groups are the basis of control.

Adult diamondback moth on a leaf
Adult diamondback moth on a leaf. Photo: Please report references to [email protected] ., CC BY-SA 2.5, via Wikimedia Commons.
Type
Insect · Insect (small moth); larva is the damaging stage
Classification
Animalia › Insecta › Lepidoptera › Plutellidae
Main crops
Cabbage, Cauliflower & broccoli, Mustard, Rapeseed, Kale, Radish, Turnip, Brussels sprouts
Found in
South and Southeast Asia, East Asia, Africa, Americas, Europe, Oceania
Chemical groups
IRAC 11A, IRAC 5, IRAC 28, IRAC 22A, IRAC 6, IRAC 15 (mode-of-action groups, not products)
Last reviewed
2026-10-19

Diamondback moth scientific name, order and family

The scientific name of diamondback moth is Plutella xylostella (Linnaeus, 1758), in the order Lepidoptera, family Plutellidae.

Older or alternative scientific names: Plutella maculipennis.

Where it occurs

Found wherever brassicas grow, on every inhabited continent; probably the most widely distributed lepidopteran pest. It breeds year-round in the tropics and subtropics and migrates long distances into cooler regions each spring, where it may not survive winter.

RegionStatus
South and Southeast AsiaWidespread; most severe in highland and lowland year-round brassica production
East AsiaWidespread; migrant in the north
AfricaWidespread in vegetable and canola production
AmericasWidespread; migrant into northern areas
EuropeWidespread; periodic mass immigration in north-western Europe
OceaniaWidespread; pest of canola and vegetables

Symptoms and identification of diamondback moth

The organism

Eggs are tiny, oval, pale yellow and laid singly or in small groups along leaf veins. Larvae are pale to bright green, up to about 1 cm long, tapered at both ends, with a pair of prolegs at the rear forming a V; when disturbed they wriggle violently backwards and drop on a silk thread. Pupae lie in a loose, open-mesh white cocoon on the leaf. The moth is slender, grey-brown, about 6-8 mm long; at rest the males show a row of pale diamond shapes along the back where the wings meet.

Signs in the crop, stage by stage

Crop stageWhat you see
SeedlingFirst instars mine inside the leaf; later 'windows' of transparent epidermis; growing points of seedlings may be destroyed.
Vegetative (before heading or cupping)Irregular holes and windowpanes on outer leaves; larvae and cocoons on leaf undersides.
Heading, curd or pod stageLarvae and frass inside cabbage heads and broccoli or cauliflower florets; contamination makes produce unsaleable; in canola, damage to flowers and pods.

Life cycle of diamondback moth

1Egg2Larva (4 instars)3Pupa in cocoon4Adult mothDiamondback moth
Life cycle of Diamondback moth — diagram drawn by Laisha from the stages below. Durations depend on temperature.

Females lay 150-300 eggs. Larvae pass through four instars; the first mines the leaf and the rest feed on the surface, mainly on the underside. The whole cycle can be as short as two weeks in hot weather, which, combined with constant spraying, explains how quickly resistance appears.

StageDurationNotes
EggAbout 3-6 days at 20-25 °CAlong leaf veins, mostly on the underside.
Larva (4 instars)About 8-14 days at 20-25 °CFirst instar mines inside the leaf.
Pupa in cocoonAbout 5-10 daysOpen-mesh cocoon on the leaf.
Adult mothAbout 1-3 weeksWeak flier but carried long distances by wind.

Temperature

Development runs from a lower threshold of about 7-8 °C to an upper limit near 32-35 °C; a generation takes about 14-21 days at 25 °C and over 6 weeks in cool weather. There is no diapause.

Generations

Up to about 20 generations a year in the tropics; 4-6 in temperate regions.

Conditions that favour it

Dry, warm weather (heavy rain washes larvae off and drowns them), continuous brassica production with overlapping plantings, infested transplants, and broad-spectrum sprays that destroy parasitoids.

Economic threshold level (ETL)

Thresholds use the percentage of plants with larvae, and are higher before heading or cupping, when outer leaves can be lost without yield loss, than afterwards, when larvae contaminate the marketable part. Values come from a few regions and should be adapted locally.

CropThresholdUnitCrop stageRegionSource
Cabbage50% of plants with 5 or more larvae each% of plants infestedBefore cuppingNorth America (Upper Midwest)Pacific Northwest Insect Management Handbook (citing University of Minnesota thresholds)
Cabbage10% of plants with 1 or more larvae% of plants infestedAfter cupping to harvestNorth America (Upper Midwest)Pacific Northwest Insect Management Handbook (citing University of Minnesota thresholds)
CabbageAbout 51% of plants infested (0.5-0.8 larvae per plant)% of plants; larvae per plantWinter-spring cropSouthern AfricaJournal of Economic Entomology (2023), sampling plans for diamondback moth in cabbage

Thresholds are local. They depend on crop price, control cost, variety and natural-enemy activity, so use the figure your local extension service publishes where one exists.

Damage and yield loss from diamondback moth

Feeding reduces head weight and quality, and larvae, pupae and frass in heads and florets cause rejection by markets. In tropical and subtropical regions, losses of 50-90% have been reported in unprotected crops, and the pest is estimated to cost several billion US dollars a year worldwide in losses and control.

Monitoring

How to control diamondback moth (integrated management)

Control works best as a sequence: prevent, monitor, then act only when a threshold or a risk forecast says so, using the least disruptive option that works.

Cultural control

Mechanical and physical control

Biological control

Host resistance

Chemical control of diamondback moth — by mode-of-action group only

Laisha names chemical options only by their resistance-committee mode-of-action group (IRAC for insects, mites and nematodes, FRAC for fungi, oomycetes and bacteria, HRAC for weeds), never by active ingredient or product. What is registered differs by country and changes over time; the label and your local plant-protection authority decide what may be used, on which crop, at what rate and with what pre-harvest interval.

Use only when thresholds are exceeded and choose groups that spare parasitoids. Never use the same group on consecutive generations. What is registered differs by country and changes over time; follow the label and your local plant-protection authority.

SchemeGroupMode of actionNotes
IRAC11AMicrobial disruptors of insect midgut membranes (Bacillus thuringiensis)Selective; resistance documented in some populations.
IRAC5Nicotinic acetylcholine receptor allosteric modulators, site I (spinosyns)Resistance documented in parts of Asia.
IRAC28Ryanodine receptor modulators (diamides)High-level resistance documented in Asia and the Americas.
IRAC22AVoltage-dependent sodium channel blockers (oxadiazines)Larvicide.
IRAC6Glutamate-gated chloride channel allosteric modulators (avermectins)Larvicide.
IRAC15Inhibitors of chitin biosynthesis, CHS1 (benzoylureas)Acts on larvae at moulting.

Resistance management

Look-alikes and how to tell them apart

Host range

Restricted to plants of the cabbage family (Brassicaceae) and a few related families that contain glucosinolates: cabbage, cauliflower, broccoli, kale, Brussels sprouts, Chinese cabbage, mustards, oilseed rape and canola, radish, turnip and cruciferous weeds.

What is still uncertain

Grow guides for its host crops

How to grow the crop well is the first line of defence. Laisha's free grow guides cover each crop from sowing to harvest:

Not sure this is what you are seeing?Ask Laisha: describe the symptoms or send a photo, and get a reasoned first read with what to check next — for your crop, your stage and your region.Ask Laisha

Sources

  1. Plutella xylostella (diamondback moth) datasheet — CABI Compendium. https://doi.org/10.1079/cabicompendium.42318
  2. Plutella xylostella (PLUTMA) — EPPO Global Database. https://gd.eppo.int/taxon/PLUTMA
  3. Natural history, ecology, and management of diamondback moth — Journal of Integrated Pest Management. https://academic.oup.com/jipm/article/5/3/D1/2194296
  4. Broccoli, Brussels sprout, cabbage, cauliflower: diamondback moth — Pacific Northwest Insect Management Handbook. https://pnwhandbooks.org/node/7674
  5. Plutella xylostella: pest profile and resistance — IRAC. https://irac-online.org/pests/plutella-xylostella/

Written by Laisha from the sources above, in its own words. This page is general reference, not a prescription: confirm identification locally and follow the label and your plant-protection authority.